*15% gratuity is applied for groups 5 or greater.
*Please inform your server if you have an allergy or dietary restriction.
*Not available for take-out. Click “Take-out” on top right of screen for take-out menu.
House Cocktails
Japanese Village original cocktails. (1 oz unless indicated otherwise)
$11
Chi Chi
Japanese Village original Pina Colada with vodka. Whipped until smooth and served on ice.
$11
$11
Cherry Blossom
A Shirley Temple with cherry brandy and peach puree floated on top.
$11
$11
Peachy Ichiban
Vodka-soda with thick, sweet, and smooth peach puree floated on top.
$11
$11
Midori
Japanese Village original Pina Colada with sweet musk-melon liqueur.
$11
$11
Chocolate Colada
Japanese Village original Pina Colada with white chocolate liqueur.
$11
$11
Chi Chi Paralyzer
A creamy paralyzer made with Chi Chi instead of milk and cola.
$11
$11
Silk Road
Southern Comfort, bourbon, pineapple juice and ginger ale.
$11
$11
Saké Caesar (1.5oz)
Caesar made with sake instead of vodka.
$11
$11
Miss Tokyo
Soho lychee, triple sec, pineapple, and cranberry shaken on ice.
$11
$18
Big Chi Chi (2 oz)
Chi Chi served in a magnum goblet.
$18
Draft Beer
$11
Sapporo Lager
0.59L pint
$11
$17
Sapporo Lager
1.0L Godzilla stein
$17
$7
Sapporo Lager
0.29L sleeve
$7
$11
Asahi Super Dry
0.5L pint
$11
$9.5
70 Acre Bossman Lager
0.5L pint
$9.5
Wine and Sake by the Glass
$14 (6oz)
/
$20 (9oz)
Conundrum Red
California
$14 (6oz)
/
$20 (9oz)
$14 (6oz)
/
$20 (9oz)
Andeluna '1300' Malbec
Argentina
$14 (6oz)
/
$20 (9oz)
$14 (6oz)
/
$20 (9oz)
Conundrum White
California
$14 (6oz)
/
$20 (9oz)
$14 (6oz)
/
$20 (9oz)
Oyster Bay Sauvignon Blanc
New Zealand
$14 (6oz)
/
$20 (9oz)
$14 (6oz)
Ruffino Prosecco
Italy
$14 (6oz)
$18 (0.15L)
Handa-go Kobo 1801 Junmai Sake
Nakano Shuzo, Japan
$18 (0.15L)
$12 (0.15L)
/
$20 (0.3L)
Atsukan Hot Sake
United States
$12 (0.15L)
/
$20 (0.3L)
Cold Sake by the Bottle
$30
Handago Kobo 1801
Junmai daiginjo sake. (10oz)
$30
$30
Yuki Nigori
Saké with natural peach flavour. (12oz)
$30
$40
Kubota Senju
Dry and complex ginjo saké.(10oz)
$40
$40
Dassai ‘45’
Internationally acclaimed daiginjo. (10oz)
$40
$150
Gahoujin Y30
Junmai daiginjo sake (0.72l)
$150
Red Wine by the Bottle
$30
Canyon Road Cabernet Sauvignon
California
$30
$40
Conundrum Red
California
$40
$40
Andeluna '1300' Malbec
Argentina
$40
$40
Gray Monk Pinot Noir
Okanagan Valley
$40
$50
Cannonball Cabernet Sauvignon
California
$50
$80
Masi Costasera Amarone Classico
Italy
$80
$120
Caymus Napa Valley
Napa Valley
$120
White Wine by the Bottle
$30
Barefoot Moscato
California
$30
$40
L'ora Pinot Grigio
Italy
$40
$40
Oyster Bay Sauvignon Blanc
New Zealand
$40
$40
Conundrum White
California
$40
$40
Gray Monk Pinot Gris
Okanagan Valley
$40
$50
Cannonball Chardonnay
California
$50
Sparkling Wine by the Bottle
$25 (375ml)
Ruffino Prosecco
Italy
$25 (375ml)
$90
Veuve-Clicquot Ponsardin Brut
France
$90
$500
Armand de Brignac “Ace of Spades”
France
$500
Bottled Beer and Cider
$7
Budweiser
12oz
$7
$7
Bud Light
12oz
$7
$7
Coors Light
12oz
$7
$8
Corona
12oz
$8
$8
Strongbow
12oz
$8
$9
Guinness Extra Stout
12oz
$9
$9
Orion the Draft
Lager from Okinawa, Japan. 12oz
$9
$9
Okami Kasu
Sake-mash and rice ale from Calgary. 12oz
$9
$9
Coedo Yuzu Pale Ale
Japanese craft beer with yuzu citrus. 12oz
$9
Appetizers
Prepared inside the kitchen before your Teppan-yaki entrée.
$13
Assorted Tempura
Nobashi shrimp, kabocha, yam, zucchini, broccoli wit ten-tsuyu dip.
$13
$12
Vegetable Tempura
Kabocha, yam, zucchini, broccoli with ten-tsuyu dip.
$12
$15
Shrimp Tempura
Nobashi shrimp with ten-tsuyu dip.
$15
$15
Ika Kara-age
Thick strips of marinated squid with ginger sauce to dip.
$15
$7
Edamame
Steamed soybeans in the pod, salted.
$7
Sides
Must be ordered together with an entrée.
$11
Yaki Yaki Shrimp
7pc shrimp with rich and savoury Misonaise.
$11
$11
Side Chicken Teriyaki
Chicken breast with JV's own teriyaki glaze.
$11
$12
Side Salmon Teriyaki
Atlantic salmon with JV's own teriyaki glaze.
$12
$33
Canadian Rock Lobster
6oz tail with rich and savoury Misonaise.
$33
$100
A5 Wagyu Striploin 5oz
Side order of wagyu steak.
$100
A5 Wagyu Striploin
Award winning A5 grade wagyu flown in weekly from Japan. BMS 8-11.
$119
A5 Wagyu Striploin 5oz Dinner
Full entrée with Shabu Shabu Soup, Village Green Salad, Rice, Yaki-shrimp sampler, Hibachi Vegetables.
$119
$100
A5 Wagyu Striploin 5oz
Side order only.
$100
$149
A5 Wagyu Striploin 5oz with Lobster
Full entrée with Shabu Shabu Soup, Village Green Salad, Rice, Yaki-shrimp sampler, Hibachi Vegetables and 6oz Canadian Rock Lobster Tail.
$149
Main Course - AAA Certified Angus Beef
Comes with Shabu Shabu Soup, Village Green Salad, Rice, Yaki-shrimp sampler and Hibachi Vegetables.
$37
Teriyaki Beef
Thinly sliced Certified Angus Beef with JV's own teriyaki glaze.
$37
$49
New York Steak 8oz
Certified Angus Beef striploin steak.
$49
$59
Filet Mignon 7oz
Certified Angus Beef tenderloin steak.
$59
$69
Ribeye 14oz
Certified Angus Beef ribeye steak.
$69
Main Course - Popular Combinations
Comes with Shabu Shabu Soup, Village Green Salad, Rice, Yaki-shrimp sampler and Hibachi Vegetables.
$59
NY Steak and Chicken
8oz New York steak with a side of Chicken Teriyaki.
$59
$59
NY Steak and Shrimp
8oz New York steak with a side of Yaki Yaki Shrimp.
$59
$47
Chicken and Shrimp
Chicken Teriyaki with a side of Yaki Yaki Shrimp
$47
$77-148
“Shogun Special” Steak and Lobster
A 6oz Candian Rock Lobster tail with your choice of steak.
$77-148
New York 8oz $79
Filet Mignon 7oz $89
Ribeye 14oz $99
A5 Wagyu Striploin 5oz $149
Main Courses - Teppanyaki Standards
Comes with Shabu Shabu Soup, Village Green Salad, Rice, Yaki-shrimp sampler and Hibachi Vegetables.
$37
Chicken Teriyaki
Alberta Chicken breast with JV's own teriyaki glaze.
$37
$39
Shrimp Misonaise
Succulent Pacific shrimp with rich and savoury Misonaise.
$39
$39
Atlantic Salmon Teriyaki
Atlantic Salmon with JV's own teriyaki glaze.
$39
$88
Canadian Rock Lobster Duo
Two 6oz Canadian Rock Lobster tails with rich and savoury Misonaise.
$88
$29
Tofu and Vegetables
Vegan-friendly stir-fried tofu with vegetables. *Does not come with Shabu Shabu soup and shrimp appetizer.
$29
Non-Alcoholic Cocktails
$5
Shirley Temple
7up, ginger ale, OJ, grenadine
$5
$5
Roy Rogers
7up, ginger ale, PJ, grenadine
$5
$7
Virgin Chi Chi
pineapple juice, coconut, milk
$7
$6
Virgin Peachy Ichiban
soda, peach
$6
$6
Virgin Cherry Blossom
7up, OJ, peach, grenadine
$6
$12
Virgin Big Chi Chi
pineapple juice, coconut, milk
$12
Soft Drinks
$4
Fountain Soft Drinks (refillable)
Pepsi, Diet Pepsi, 7up, Ginger Ale, Ice Tea
$4
$4
Fruit Juice (non-refillable)
Orange Juice, Pineapple Juice
$4
$4
Green Tea (per person)
$4
$4
San Pellegrino
$4
$6
Sapporo 0%
$6
$9
Guinness 0%
$9
Desserts
$11
Vanilla Crème Brulée
Succulent creme brulee with a hint of vanilla and a hard caramel top.
$11
$10
Chocolate Lava Cake
Chocolate bundt with melted chocolate center.
$10
$10
Warm Apple Crisp
Granny smith apple, coconut streusel, caramel, served warm.
$10
Digestif
$9.5
Bailey’s Coffee
Bailey’s, coffee, whipped cream.
$9.5
$9.5
Irish Coffee
Jameson, coffee, whipped cream.
$9.5
$9.5
Monte Cristo Coffee
Grand Marnier, Kahlua, coffee, whipped cream.
$9.5
$9.5
B-52 Coffee
Bailey’s, Kahlua, Grand Marnier, coffee, whipped cream.
$9.5